1: Indulge in traditional Tsoureki bread and sweet Galaktoboureko pie.

2: Savor Greek-style lamb with lemon potatoes and aromatic herbs.

3: Taste Spanakopita's flaky phyllo pastry filled with spinach and feta.

4: Try Italian Easter Pie bursting with eggs, cheese, and cured meats.

5: Sample Spanish Torrijas, a sweet and spicy fried bread dessert.

6: Experiment with seafood Paella, flavored with saffron and paprika.

7: Delight in French Almond Macarons filled with creamy ganache.

8: Discover Moroccan Lamb Tagine cooked with dried fruits and spices.

9: Enjoy Baklava's layers of nuts and honey syrup in a sweet treat.